Top 5 Spots to Taste Key Lime Pie Along the Overseas Highway & Florida Keys

Embarking on a journey along the Overseas Highway in Florida offers more than just scenic views and ocean breezes; it provides an opportunity to savor the quintessential taste of the Sunshine State – Key Lime Pie. As you drive through the enchanting Florida Keys, make sure to stop at these five top-notch establishments to experience the perfect blend of tangy sweetness that defines this beloved dessert.

Why is key lime pie so popular in the Florida Keys?

Key lime pie is particularly popular in the Florida Keys for several reasons:

1. Historical Origins: Key lime pie originated in the Florida Keys in the late 19th century. The pie was created as a way to use the abundant key limes that grew in the area. Key limes are smaller and more tart than the Persian limes commonly found in grocery stores, and they were readily available in the Florida Keys at the time.
2. Local Tradition: As the pie became a local specialty, it became ingrained in the culinary tradition of the Florida Keys. Locals and visitors alike enjoy it as a quintessential taste of the region.
3. Refreshing Flavor: The tartness of key lime juice combined with the sweetness of condensed milk and the crumbly texture of the graham cracker crust creates a uniquely refreshing and delicious dessert, particularly well-suited to the warm climate of the Florida Keys.
4. Tourist Appeal: Key lime pie has become a symbol of Florida and a must-try for tourists visiting the state, especially those visiting the Florida Keys. Many restaurants and bakeries in the Keys proudly serve their own versions of the pie, adding to its popularity.
5. Cultural Identity: Key lime pie has become intertwined with the cultural identity of the Florida Keys. It’s not just a dessert; it’s a representation of the laid-back, tropical lifestyle that the Keys are known for.

Overall, the combination of historical roots, local tradition, delicious flavor, tourist appeal, and cultural significance has made key lime pie a beloved and iconic dessert in the Florida Keys.

The History of Key Lime Pie

Key lime pie, a beloved dessert synonymous with the Florida Keys, traces its roots to the late 19th or early 20th century, likely crafted by settlers in the region who adapted recipes from Bahamian influences. Named after the small, tart key limes indigenous to the area, the pie features a distinctive filling of key lime juice, sweetened condensed milk, and egg yolks, nestled in a graham cracker crust. Its popularity surged throughout the 20th century, becoming a cultural icon of Florida cuisine.

In 2006, it was officially designated as the state pie of Florida by legislative decree. Key lime pie’s tangy yet sweet flavor and rich history have secured its place as a cherished dessert enjoyed not only in Florida but across the globe.

Key Lime Pie name

Name: The pie is named after the key limes used in its preparation. Key limes are smaller and more tart than the Persian limes commonly found in grocery stores today. They were originally grown in the Florida Keys, hence the name “Key lime pie.”

Recipe for Homemade Key Lime Pie:

Ingredients:

• 1 ½ cups graham cracker crumbs
• ⅓ cup granulated sugar
• 6 tablespoons unsalted butter, melted
• 3 large egg yolks
• 1 can (14 ounces) sweetened condensed milk
• ½ cup freshly squeezed Key lime juice
• 1 tablespoon Key lime zest
• Whipped cream, for garnish
• Key lime slices, for garnish

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine the graham cracker crumbs, granulated sugar, and melted butter until well mixed.
3. Press the crumb mixture into the bottom and up the sides of a 9-inch pie dish. Use the back of a spoon or a flat-bottomed glass to press it firmly.
4. Bake the crust in the preheated oven for 8-10 minutes, or until lightly golden brown. Remove from the oven and let it cool slightly.
5. In another mixing bowl, whisk together the egg yolks and sweetened condensed milk until smooth.
6. Gradually add the Key lime juice and zest to the egg mixture, stirring until well combined.
7. Pour the filling into the cooled crust and spread it evenly.
8. Bake the pie for 15-20 minutes, or until the filling is set but still slightly jiggly in the center.
9. Remove the pie from the oven and let it cool completely at room temperature.
10. Once cooled, refrigerate the pie for at least 2 hours, or until well chilled.
11. Before serving, garnish the pie with whipped cream and slices of Key lime.
12. Slice, serve, and enjoy the refreshing taste of homemade Key Lime Pie!

5 Top Spots to taste Key Lime Pie in the Florida Keys and Overseas Highway

1. Mrs. Mac’s Kitchen (Key Largo)

Located in Key Largo, Mrs. Mac’s Kitchen is a renowned eatery that serves up delectable Key Lime Pie. This family-owned establishment has been delighting locals and visitors alike for years with its irresistible recipe, boasting a creamy texture and just the right amount of zesty lime flavor. Don’t miss the chance to treat your taste buds to a slice of heaven at Mrs. Mac’s.

2. Key Lime Pie Factory (Tavernier)

Heading further down the Overseas Highway, make a pit stop at the Key Lime Pie Factory in Tavernier. This charming little shop takes pride in its handmade pies, using fresh, locally sourced ingredients. Whether you opt for a traditional slice or indulge in one of their unique variations, like Key Lime Pie dipped in chocolate, your palate is in for a delightful experience.

3. Kermit’s Key West Key Lime Shoppe (Key West)

No Key Lime Pie journey is complete without a visit to Key West, the southernmost point of the continental United States. Here, you’ll find Kermit’s Key West Key Lime Shoppe, a haven for pie enthusiasts. Their signature pie is a masterpiece, featuring a velvety smooth filling atop a buttery graham cracker crust. Be sure to pair it with a refreshing glass of Key Limeade for the ultimate culinary delight.

4. Key Lime Pie Bakery (Key West)

For a unique dining experience infused with island charm, make your way to Key Lime Pie Bakery in Key West. This eclectic restaurant not only offers a cozy ambiance but also serves up some of the best Key Lime Pie in town. Made from scratch using traditional recipes, their pie is a symphony of flavors that will leave you craving more. Enjoy a slice in their lush courtyard under the shade of swaying palm trees for a truly memorable treat.

5. Key West Key Lime Pie Co. (Key West)

For those seeking one of the best key lime pie experiences, a visit to Key West Key Lime Pie Co. in Key West is an absolute must. Renowned for their authentic and delicious interpretation of this iconic dessert, Key West Key Lime Pie Co. offers visitors a slice of culinary paradise with each bite. Located in the heart of Key West, this establishment captures the essence of the Florida Keys& Overseas Highway in every creamy, tangy bite of their key lime pie. Whether enjoyed on-site or taken away as a delectable souvenir, a visit to Key West Key Lime Pie Co. promises an unforgettable taste of Southern indulgence.

The Overseas Highway offers not only a scenic drive but also a culinary journey through the flavors of the Florida Keys. From Key Largo to Key West, each slice of Key Lime Pie tells a story of tradition, passion, and a hint of tropical paradise. So, the next time you find yourself cruising along this iconic highway, be sure to stop at these five best places to savor the essence of Florida’s signature dessert. Your taste buds will thank you for it!

If you’d like to discover more of the best restaurants along the Overseas Highway, don’t forget to check out my blog post: Overseas Highway – The 12 BEST TOP Restaurants & Cafes – Florida Keys

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